Primo Hoagies
I started going to Primo's back when I worked in Cherry Hill. Now there seems to be a Primo everywhere in the area.
Each hoagie is freshly made in front of you. The menu is expansive, you'll find something you like. I recommend getting the "Primo" size, it is better bread with a harder crust and sesame seeds.
My favorite is the BADA BING: Chicken Cutlet & Sharp Provolone Topped with Fresh Broccoli Rabe. But you won't go wrong with any choice. You better be hungry though, the hoagies are packed full. Ingredients are fresh and high quality.
Check out the menu on their website. They also have party trays. And you can ship a hoagie anyway in the U.S.
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Da Other Food Critic was created in conjunction with my buddy Peter P's Da Philly Food Critic. This blog functions as a resource to find good places to eat, rather than a critique of the food itself. Our preference is to avoid franchise/big box restaurants; we'd rather give our patronage to local restaurants. Buy fresh, buy local. Support your local businesses.
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Will visit soon
- Avalon Restaurant
- Birchrunville Store Cafe
- Bistro on the Brandywine
- Blush
- Five Guys Burgers & Fries
- Pig Out BBQ
- Wakita of Japan
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